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4worldlovers: Welcome to Quick Brown Fox, the casual Sydney eatery where you can kick back and go low key, or add fuel to the fun and get a bit fancy.

Come for the great looking, great tasting food and stay for the chilled vibes and epic drinks list, from Gabriel coffee, cold pressed juices and organic kombucha to sensational cocktails and sommelier-selected wines.

Full of fresh produce, our ever-popular all-day breakfast menu features classics popping with character, like our smashed avo on toast with compressed lemon oil, feta and a soft poached egg, as well as staples with a twist, like our brunch-perfect ricotta hotcakes with Pepe Saya vanilla bean butter, maple syrup and crispy bacon option on the side.

We’re all about delicious restaurant-style dishes jumping with flavour and freshness for lunch. Enjoy beautifully plated and tasty creations like our roast beef roll with swiss cheese, salsa verde, pickled cabbage and beef dripping gravy. Find the perfect pairing with one of our moreish sides, wines or cocktails.

Obsessed with coffee? We hear you. Our baristas are here to make the best tasting and looking – hello unicorn latte art – coffee you’ll have all week / month / year. We use locally-roasted Gabriel coffee beans, and every black coffee comes with a side of sparkling water to cleanse your palate before your first sip.


Eat, drink and sip across our three different dining spaces: the cosy sandstone interiors of our 1840s cottage, the coveted courtyard area with lights strung overhead, or the buzzing outdoor seating looking out to the village square, leafy laneway and heritage terraces of Pyrmont, set back from Sydney Harbour.

4worldlovers: Using only the best, locally sourced ingredients, our signature creations are the perfect addition to your after work drinks or catch-ups with friends.

Our Sydney restaurant menu includes all your favourite Italian classics made in-house at our York Lane store.

We are open for lunch, dinner and catering from Tuesday to Friday, and catering only on Mondays. We also offer $15 lunch specials including any pasta or medium size pizza (excluding seafood).

You can place the order via the link or give us a call on

4worldlovers:
Sokyo continues to pay homage to Japanese heritage whilst infusing it with a modern touch using the finest Australian produce.

Our refreshed menu and interiors take the Sokyo experience to new heights, complete with a sunken dining room and bold, rule-breaking Japanese calligraphy.

Sokyo’s philosophy of Ritual meets Art is evident in every dish and every little detail, everywhere you look.

Enter Our Monthly Ballot Draw Where You Have The Chance To Win A Secure Booking For Omakase At Sokyo.

Sokyo proudly offers a modern, boldly flavoured interpretation of the exquisite, gourmet tradition of Omakase.

Please note, we have a limited number of seats available each month which are released on the 1st of the month.

Please note we have a limited number of seats available, reservations are released on the 1st of each month at 10am for bookings available in the next upcoming month.

Take a front row seat at our sushi counter and enjoy an intimate culinary experience while our chef guides you through an exclusive 7 course tasting menu.

Whether it’s a birthday, celebration, thank you, or simply because you feel like spoiling someone. The Sokyo Gift Card is the special treat for that special person.

Members can receive further discounts on most restaurants and bars, hotel stays, as well as, spa treatments across our three world-class resorts.

Join now and enjoy your 10% Bronze Member discount when you play, stay or dine with us.

^To join The Star Club you must be 18 years or over and provide valid photo ID.

Chase has come a long way from his culinary career start as an 11 year old boy in his father's traditional Japanese restaurant. Born and raised in San Francisco, California, Chase has a contemporary and edgy take on Japanese food, which is a reflection of his American upbringing and the cooking traditions he learned from his father.

Chase has headed up kitchens all over the world for the iconic Nobu restaurant group. After four years in Vegas, he circled the Nobu globe working in Dubai, London and LA before finishing at Nobu Bahamas as Executive Chef.

Chase is primed to explore the finest of Sydney culinary delights in his menu. In fact, he spent his first four months in Sydney discovering the local fishmongers and produce suppliers. Every single creation that makes it on the menu is carefully curated.

Australia’s Wine List Of The Year Award - Best Sake List

Read the untold stories, fresh finds, tips and tricks plus fabulous moments at The Star.

4worldlovers: The Fox Hole offers over 100 different gins, the finest whiskies and incredible cocktails. We are best known for our renowned Whisky and Gin tasting experiences, and Gin & Tea each weekend.

Our in-house experts love telling stories and sharing their knowledge. Thousands of people have enjoyed our Gin Experience and Whisky Experience. Each experience includes everything you need to create great memories.

Experiences can be booked online from as few as two people. If you have a group of 10+ people, shoot us a message.

You've heard of High Tea and Afternoon Tea, our team has taken all the bits we know and love about High Tea and filled the glass teapots with gin teapots instead!

With options for bottomless teapots, you're going to love Gin & Tea each Saturday and Sunday 11.00am-5.00pm.

Come on a wild culinary journey with perfectly matched spirits (or wines) with each course. Held bi-monthly, these hot ticketed events tend to sell out in advance. Each Dinner is complete with it's own individual theme to suit the season, mood and produce available.

A chance for our in-house experts & sommelier to share the true beauty of pairing of great drinks with great food!

Discovery Dinners are a unique series held by The Fox Hole. Our latest reveal is the Autumn Gin Dinner this May 19 & 20.

Boasting over 100 gins and an ever-changing selection of tonics, you'll savour more than 12,000 possible gin and tonic pairings from well-known international brands to small-batch and local makers. Ask our team for a recommendation, our bartenders will take you on a journey around the world of gin!

Our menu also includes a huge selection of premium whiskies, fine wines by the glass, craft beers, and one of the CBD's most exceptional cocktail selections.

Our Autumn Gin dinner is the newest instalment in our flagship Discovery Dinner series. Five seasonal courses. Five perfect premium gins selected by our spirit experts. Shared together with stories and an absolutely incredible evening of fun. Could this be the perfect Mother's Day experience? Bookings are essential.

We've blended all the fabulous parts of High Tea and replaced the traditional teapots with fantastic gin cocktail-filled teapots to create the fantabulous Gin & Tea experience very Saturday and Sunday at The Fox Hole. Add bottomless teapots for extra fun! Bookings essential.